Creamy Chicken Rotini
Haven't updated in awhile....I have been pretty busy!
Anywho, this recipe is really easy and tastes great! Well, I think so at least! If you are looking for a creamy pasta packed with vegetables then here you go..I found this recipe on family.go.com/food. But, I added spices and kind of tweaked the measurements. All the ingredients are give or take. I usually just add whatever and whip it up..tasting a lot during cooking. So, feel free to add whatever you want! :)
Ingredients..
1/2 - 1 box rotini pasta (depending on how much you want to make)
vegetable oil
1 pound boneless skinless chicken breast - cubed
4-8 oz cream cheese (depending on how much rotini you add and how creamy you like it)
2 cups mixed vegetables
about 1/2 of a bottle of roasted red pepper Italian dressing
1 red bell pepper - chopped into strips
Pepper, garlic salt, paprika - to taste
Directions:
Make pasta according to directions on box. Drain and set aside when done. But, while you got the noodles going..
Add oil to pan and cook chicken until fully cooked on medium high-medium.
Add spices.
I always drain out the oil if any is left in the pan.
Saute bell pepper with mixed vegetables in a separate pan. You can always steam the mixed vegetables as well.
When done add to chicken.
Add rotini to pan.
Pour in roasted red pepper Italian dressing and cream cheese and stir everything together.
Heat over medium-low till everything is blended.
Add more spices if you wish! You can pretty much add any kind of spices you want!
A lot of the times I dont pay much attention to exact measurements, etc. I just go for it! Just taste the dish along the way..
But, this is a Super creamy and yummy pasta dish! Mmmm!!
