Red or Green tacos
I got this recipe from a group on facebook called Grubbin' on This (https://www.facebook.com/groups/204644209549348/) I needed to find a easy recipe for dinner and I sure found it! No pictures this time but this recipe is seriously the easiest recipe with barely any ingredients and these tacos taste DELISH! You can make them with either green salsa or red salsa. I have tried making them with both. Both are amazing but I prefer using red salsa because the tacos come out less spicy but also have a better flavor to me. I used a mild chunky red salsa. But, like I said, both are amazing!
Ingredients I used..
1 can green or red salsa
2 chicken breasts
pepper to taste
sea salt to taste
sour cream (however much you want)
cheese (however much you want)
corn tortillas (you can use flour for soft tacos)
vegetable oil
Directions:
Put jar of green or red salsa in slow cooker
Add chicken breasts
Top with sea salt and pepper. Cover and heat on high for 4 hours.
Take out chicken breasts and shred them. Add the chicken back in the slow cooker and stir.
Heat oil in pan and fry up the shells. Top with sour cream and cheese. You can add anything you want to your tacos and there ya go!
YUM!
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